Passed Hors d'oeuvres

(Please Choose 6 items)
HOT

Mini Vegetable Spring Roles
Chorizo Empanadas
Sesame Chicken Skewers
Vegetarian Meatballs and Mini
Meatballs
Pigs-in-a-Blanket
Spanakopita (Spinach and Cheese in
Filo)
Mozzarella Sticks
Grill Asparagus Wrapped in
Prosciutto
Mushroom Croquette

Mini Crab cakes
Coconut Shrimp
Goat Cheese and Fig Tarts
Vegetable Sliders
Seasonal Soup Shots
Sea Scallops wrapped in Bacon
($3 surcharge)
Shrimp Tempura
(Mango Chili Dipping Sauce)
Lamb Chops with Mint Jelly
($3 surcharge)
Arancini Di Risotto
Lamb Sliders/ Kobe Beef Sliders/
Lobster Sliders

COLD

Shrimp Cocktail
Melon Prosciutto
Lobster Tarts
Bruschetta

Smoked Salmon Crostini
Tuna Tartare with Avocado and
Wasabi Mayo

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